• 1/4 cup Mayonnaise

• 1/4 cup sour cream

• 1 cup crumbled blue cheese

• 1 tbsp fresh lemon juice

• 1 tbsp finely chopped shallot

• 1/4 tsp salt

• 1/4 tsp freshly ground black pepper

• 1-2 tbsp milk (you can also use water)

Whisk together the first seven ingredients in a small bowl. Once combined, add milk or water until you reach your desired consistency. Cover and refrigerate until ready to use.

You can use this as a salad dressing or as a delicious dip for crudités.